Recommend
Appetizers
Soups
Main dishes
Desserts
Dumplings
Lettuce
Etceteras
Vegetables
A choice of: Krakow style sour rye soup or Polish red borsch (beetroot soup) or broth
With your choice of: forest mushroom tortellini or a meat croquette
With home-made pasta
With an egg and white sausage
Cream of select porcini mushrooms
Cabbage soup from sauerkraut with smoked ribs served in a kettle
hunter's soup made from venison, mushrooms and forest herbs and drop dumplings served in a kettle